An extra-large All-sweet type hybrid watermelon with excellent flesh colour

• Medium to late maturity
• High yield of extra-large fruit
• Deep red, firm flesh
• Resistant to Fusarium & Anthracnose

Type
A hybrid All-Sweet type watermelon.

Maturity
Main season 90 - 95 days.

Plant Characteristics
Vigorous plant with healthy leaf cover that protect the fruit well.
Plant Population: 4,000 to 8,000 plants per hectare.
Adaptation: WM1100 is recommended for summer season production. For grafting, use medium vigorous C. maxima x C. moschata rootstocks.

Variety Characteristics
Fruit Characteristics: Extra-large, elongated fruit with weight of 11 - 16kg. The rind has medium-dark green colour with light green stripes. The flesh has deep red colour with firm texture, good flavour and brix.
Climate: Optimum germination temperature: 27°C to 32°C, with night temperature not lower than 24°C. Optimum growth temperatures at night are 18 - 20°C, and day 24 - 30°C, and for ripening 15 - 25°C. Do not sow or transplant into the open field until the temperatures are warm enough, unless plastic mulches are used.

Features & Benefits
WM1100 is medium to late maturing with high yield of extra-large, elongated fruit. The flesh has deep red colour and firm texture, with good flavour and brix. Suitable for fresh market use.

Disease Resistance
Intermediate Resistance: Fon (1,2) / Co (1).